ICON DESCRIPTION
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Compatible with vegetarians
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Muslim-friendly/
No pork, no alcohol (*Not halal certified) -
Compatible with vegans
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Gluten-free compatible
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BAR&GRILL BURGER CHOP -STEAK HAMBURGER-
A registered restaurant of "Delicious Shinshu Food." Enjoy the delicious flavors of Shinshu all in one bite with our WAGYU BURGER made with 100% Shinshu premium beef and no fillers whatsoever.
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Mensho SAKURA – Matsumoto Main Store –
Specializing in Shinshu miso ramen. Using Anyoji miso from Saku City, which is said to be the birthplace of Shinshu miso. The miso is aged for two years, resulting in a strong fragrance and a mild flavor. The soup compliments the tender sweet roast pork slices.
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U+ Cafe
This cafe is popular for its meals such as taco rice, gapao rice, and pasta, as well as fruit bowls made with acai and Greek yogurt.
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Norito
A Korean-style pub where guests can not only enjoy Korean dishes such as charcoal-grilled samgyeopsal (Korean pork belly), but also the atmosphere of Korea itself.
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Storyhouse Café&Bar
This casual restaurant, reminiscent of the American West Coast, is popular with both domestic and international travelers. It offers American dishes such as hamburgers, sandwiches, and cakes, along with carefully brewed coffee and craft beer.
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Hikariya Higashi
A Japanese restaurant rooted in the local culture of Shinshu. Enjoy kaiseki cuisine featuring seasonal ingredients from Shinshu in an authentic setting designated as a National Important Cultural Property.
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DOON Shokudo INDOYAMA
This restaurant serves authentic curry, where carefully prepared spices truly shine. The balance of aroma, flavor, and spiciness is exquisite, resulting in a highly satisfying dish. The friendly owner welcomes you into a comfortable and welcoming space.
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Thai Inter Terrace
This restaurant is owned by a chef who previously worked at a long-established hotel in Bangkok, Thailand, and at famous Thai and Vietnamese restaurants. It has a casual atmosphere and can be enjoyed by people of all nationalities and generations.
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RED CHILI
A cozy hidden gem with only 8 counter seats. Lunch features five kinds of authentic spice curries, while dinner offers unique dishes from around the world. Pair your meal with their extensive selection of drinks, primarily whiskey.
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Usagiya
A restaurant specializing in local cuisine that utilizes seasonal ingredients from Shinshu. The owner himself forages for wild vegetables and mushrooms that are rarely found in the market. They also offer local Shinshu sake and rare wines from within the prefecture.
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Akarie
This restaurant offers French and Italian cuisine using fresh local ingredients. Enjoy seasonal dishes that change daily, made with locally sourced ingredients, in a casual atmosphere.
