YOKOSO × SHOKUTABI
Menu and Allergy information
Menu items and allergy information are subject to change. Please check with the restaurant for details.Allergy information, in particular, is for reference only. Please check carefully at the restaurant before ordering.
*We are sorry, but we cannot be held responsible for any problems that may occur at the restaurant.
KADODE
①Nozawana Tempura
Please enjoy the strong taste of Nozawana pickles in tempura.
Allergies
②Shinshu Beef Roast Beef
Please enjoy the taste of red meat that is light and easy to eat.
Allergies
③Sashimi (small)
Fresh and seasonal sashimi carefully selected on the day.
Allergies
④Assortment of 3 types of Horsemeat Sashimi
Nagano's specialty; horsemeat sashimi, 3 delicious cuts.
⑤Salt-grilled Beef Tongue
Sendai's famous beef tongue is served on a hot iron plate.
Allergies
⑥Salmon Carpaccio
We use Shinshu salmon that is tender and without a strong smell.
Allergies
⑦Zaru Soba to Finish
Shinshu soba; you can taste the freshness.
Allergies
⑧Kadode Special Salad
Salad with fresh fish, please enjoy with our special dressing.
Allergies
⑨Nozawana Course
Enjoy Nagano's specialty, nozawana, in a variety of ways.
Allergies
⑩Dashi Rolled Egg
Rolled omelet with special dashi broth that seeps out.
Allergies
⑪Stewed Pork
Boiled pork with a sweet and salty flavor, goes well with alcohol.
Allergies
⑫3 Pieces of Rolled Sushi
Carefully selected fresh fish nigiri (3 bite size pieces of rolled sushi), easy to eat.
Allergies
⑬Fried Oyster
Fried oysters with a crispy texture.
Allergies
YOKOSO is a project implemented by JC (Nagano Junior Chamber of Commerce and Industry) from 2022 to 2023, to introduce restaurants to foreign tourists.
